Broadway Fair, Crawley

Your premium
meat shop.

Real butchery, real service. No task too big, no cut too small — the butcher shop that only the locals know about.

Mon – Fri: 7am – 6pm | Saturday: 7am – 5pm | Sunday: Closed

Proudly family owned & operated — one of Perth's last.

Who We Are

Hidden away.
Worth finding.

Tucked inside Broadway Fair Shopping Centre, Weir's Butchers has been Crawley's best-kept secret for years. We're not a supermarket meat counter — we're a family owned and operated butcher shop, run by people who take real pride in their craft.

In an industry increasingly dominated by chains and convenience, we're one of the few that's stayed exactly as it should be: personal, skilled, and genuinely invested in every customer who walks through the door.

Relationships First

We know our regulars by name and remember what they like. That's just how it should be.

Service That Stands Out

Advice, custom cuts, cooking tips — ask us anything. We're always happy to help.

No Task Too Big

Bulk orders, full events, unusual cuts — bring us the brief and we'll make it happen.

No Task Too Small

A single chop or a quick question about dinner — every customer matters here.

Lamb cutlets with rosemary Marbled scotch fillet House-made sausages

What We Offer

Fresh cuts, every day.

Everything prepared in-store, by hand, the way it's always been done.

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Beef

Porterhouse, T-bone, scotch fillet, rump, mince, brisket and more — cut to order, the way you want it.

Grass-fed available
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Lamb

Legs, shoulders, chops, cutlets, and racks. Ask about seasonal and specialty cuts.

Locally sourced
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Pork

Belly, ribs, shoulder, loin chops and more. Always fresh, always proper.

Fresh daily
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Chicken

Whole birds, Maryland, thighs, breasts and wings — for everything from weeknights to feasts.

Fresh daily
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Sausages & Mince

House-made sausages in multiple varieties. Made from scratch, in-store, every day.

House-made
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Bulk & Custom Orders

Freezer packs, whole animals, event quantities — we'll sort the details. Just ask.

Order ahead

Private & Corporate Catering

We handle
the meat.
You take
the credit.

From intimate dinner parties in Dalkeith to 21st celebrations, department lunches at UWA to corporate spreads — our clients expect the best, and we make sure they get it. Tell us the occasion, the guest count, and the brief. We'll do the rest.

Dinner Parties & Entertaining

Premium cuts selected and prepared for your menu. Whether you're cooking a six-course degustation or a relaxed Sunday roast for twelve, we'll ensure the centrepiece is flawless, with all the delicious vegetable sides to match. Custom trimming, portioning, and butchering included.

21sts & Milestone Events

Whole animals, spit roast packs, grazing boards, gourmet salads, vegetable sides and curated BBQ selections for groups of any size. We work with you on quantities, cuts, and timing so nothing is left to chance on the day.

Corporate & Work Catering

Regular workplace deliveries, boardroom lunches, team events, and end-of-year functions. Used regularly by businesses and departments throughout the Crawley corridor — including UWA and nearby institutions.

Grazing & Charcuterie

Artisan boards built around house-made smallgoods, cured meats, and quality accompaniments. Perfect for cocktail functions, welcome events, and any occasion where presentation matters.

BBQ & Outdoor Events

Full event packs with everything you need — gourmet salads, marinated cuts, sausages, skewers, rubs and advice on quantities. We've supplied everything from garden parties to university events.

Bespoke & Custom Requests

Something specific in mind? A whole suckling pig, dry-aged cuts, a particular breed or provenance? We work with trusted suppliers and can source to brief. Call us — nothing is too niche.

Every catering order is handled personally. No forms, no online portals — just a conversation with the people who'll actually prepare your order. Call or email and we'll take it from there.

Find Us

Come in and
say g'day.

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Address

Shop 31/88 Broadway
Crawley WA 6009

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Trading Hours

Monday – Friday: 7am – 6pm
Saturday: 7am – 5pm
Sunday: Closed